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Maple sugar is made from the slow boiling and mixing of 100% pure Northern Ontario maple syrup.
Water is boiled out of the syrup until only the fine grains of natural sugar remain.


Add 100% pure maple sugar to your tea or baking for a pleasant maple flavour. Other delicious uses include rubs for cedar plank salmon and ribs, or to dress your favourite roasted vegetables.


227g Pure Maple Sugar

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